Grant County Food Guide
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Local Dairy/EggsLocal FruitLocal Grain
Local MeatLocal SweetsLocal Vegetables
How to Buy and Eat Local
» Buy directly from a local producer. Contact some of the producers listed here.

» Go to the John Day Farmers Market (seasonal). Support the local vendors who come out to the market for your convenience.

» Get involved with a community garden. Grow your own food, or food for someone in need at one of the several community gardens around the county.

» Buy from a retailer that sells or prepares locally produced food. Encourage local retailers to source their products locally by purchasing from local producers and processors.

» Buy locally raised whole animals. Contact one of the livestock producers to arrange the purchase of an animal for meat, then contact a custom meat processor for the kill, cut and wrap.

MARY WALKER
61449 MARYSVILLE LANE
CANYON CITY, OR 97820
PH1: 541-575-0776
Mary Walker grows a large garden. She has rhubarb and leaf lettuce available starting in May. Delicious heirloom tomatoes are available in August and September. As well as cut herbs and sunflowers throughout the growing season. Call for more information.
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Whether you ranch, farm or just grow a backyard garden, the Grant County Local Food Guide is free service designed to help you sell your harvest.

The Food Guide is a great place to let people know what you produce and when it's available.